 |
CONCEPT |
REGION |
SIZE |
COMMENTS |
|
| |
|
Northeast USA |
5,800 -10,000+ SF |
1.5 acres minimum for free-standing units.
Will consider purchase, ground lease,
or endcap lease. |
|
| |
|
New England |
16,000 -55,000 SF |
Strong retail office dentistry preferred,
with a minimum of 500,000 people
in the Retail Trade Zone. |
|
| |
|
Select Markets
East Coast
USA |
Legal Sea Foods:
7,000-10,000+ SF
LTK:
5,000 - 6,000 SF
Legal “C” Bar:
4,000+/- SF
|
Prefer “iconic” real estate in “A” markets.
Will consider ground level of first class hotels
and office buildings, stand alone and only the
very best retail developments. |
|
| |
 |
New England |
6,500 -7,500 SF |
Urban and regional suburban A+ restaurant
locations. Will consider free-standing or
in-line at more upscale developments. |
|
| |
|
New England |
Sullivan's:
8,500 SF
Del Frisco's:
10,000-15,000 SF
|
Free-standing or in-line. Super regional
areas with strong demographics and
employment base or high density
urban locations. |
|
| |
|
Greater
Boston |
5,500 +/- SF |
Urban and regional suburban locations. Strong
daytime employment and evening/weekend
activity generators. In-line locations, end caps
or existing free-standing locations. |
|
| |
|
Greater
Boston,
Southern
MA & RI |
6,000 +/- SF |
Urban and strong suburban locations with a
track record of strong casual dining sales. |
|
| |
|
Greater
Boston |
2,500-5,000 SF |
Free-standing, in-line or end cap in
densely populated areas. Strong
employment and/or pedestrian traffic. |
|
| |
|
Greater
Boston |
Storefront
(min. 25')
with seating
:
1,250-1,500 SF
Food Court:
600-800 SF
|
Strong daytime employment population
and heavy pedestrian traffic preferred.
Proximity to colleges & universities is a plus
for urban locations. No venting required. |
|
| |
|
New England |
6,000 +/- SF
on minimum of
1.5 acres
if stand alone.
|
Prefer build-to-suit free-standing
building or endcap at more upscale
developments. |
|
| |
|
New England |
5,000 +/- SF |
Purchase, ground lease or end-cap.
Strong demographics and retail/office
generators preferred. |
|
| |
|
New England |
1,700-2,000 SF
Food Court:
600-800 SF |
End cap or highly visible in-line space.
Urban office/retail districts or quality
suburban retail developments. |
|
| |
|
New England |
5,000 +/- SF
|
Free-standing, in-line or end cap.
Regional trade areas or high density
urban locations. |
|
| |
|
Greater
Boston |
6,000 SF
casual dining restaurants
Food Court:
600-800 SF |
Strong demographics and ability
to facilitate outside delivery. |
|
| |
|
New England |
2,500 - 3,500 SF |
End cap or in-line.
Population & employment
combined of 40,000 within 2 miles.
Strong retail areas. |
|
| |
|
New England |
11,089 +/- SF
2.5 acres needed for
free-standing building.
|
Free-standing or endcap.
Highly visible with pylon. Super regional
trade areas with quality retail generators. |
|
| |
|
New England |
5,900 SF
or 1 +/- Acre |
Free-standing buildings in high-end retail
trade areas in close proximity to super regional malls. Will only consider "A" locations.
|
|
| |
|
MA, RI, NH |
25,000 SF on
3 acres if
free-standing. |
High-end retail trade areas
near regional malls or lifestyle centers. |
|
| |
|
New England |
15,000 SF |
Free-standing, in-line or end cap.
Targeting “B” real estate in “A” trade areas. |
|
| |
|
New England
outside of
Metro Boston |
15,000 SF |
Free-standing or prominent end cap.
Will only consider “A” real estate.
Prefer home improvement,
electronics and higher end department
stores as co-tenants. |
|
